Pistachio Crusted Salmon
Eight 6 oz. portions. Prepared with lemon juice, hand-picked tomatoes, garden-fresh herbs, dijon mustard & mounds of crushed pistachios. Slowly baked until crunchy, flaky & golden brown.
Serves 8-10
<p>Eight 6 oz. portions. Prepared with lemon juice, hand-picked tomatoes, garden-fresh herbs, dijon mustard & mounds of crushed pistachios. Slowly baked until crunchy, flaky & golden brown.<br />
Serves 8-10</p>