Easter Dinner for 8 - Naked Roasted Leg of Lamb

<p>4.5lbs of Sliced Leg of Lamb with 8oz of mint jelly.</p> <p>Please note the sides with our dinner for 8 are all 2.5 lbs serving 8 people. Dinners arrive cold with reheating instructions.</p> <p>This Dinner for 8 Includes:<br /> -4.5lbs of Sliced Leg of Lamb<br /> -Oven Roasted Red Potatoes<br /> -Green Bean Almondine<br /> -Choice of 2 Sides<br /> -12 Snowball Rolls<br /> -Mint Jelly</p> <p>Reheating Instructions:<br /> Preheat oven to 325°F. Pull the lamb from the refrigerator and let rest at room temperature while the oven preheats. Wrap the lamb slices in aluminum foil and place in the oven for 15 minutes for rare temperature. Increase the cooking time to 20 minutes for medium. Leave the lamb covered with the foil for about 5-10 minutes after removing from the oven to let rest before serving.</p>