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Stew's Creamy Horseradish Sauce
Stew’s favorite sauce to pair with our famous fork-tender filet mignon, but perfect for any meat – or even potatoes! Chef-prepared with zesty horseradish, canola oil, vinegar, sweet sugar, fresh lemon juice, ground mustard seeds and salt. 1 Pint.<p>Stew’s favorite sauce to pair with our famous fork-tender filet mignon, but perfect for any meat – or even potatoes! Chef-prepared with zesty horseradish, canola oil, vinegar, sweet sugar, fresh lemon juice, ground mustard seeds and salt. 1 Pint.</p>$7.00 -
Ham Glaze
Made with sweet brown sugar, Stew Leonard's freshly squeezed orange juice, local honey, cloves, a hint of mustard, ketchup & chunks of pineapple make this traditional ham glaze a customer favorite. 1 Pint.<p>Made with sweet brown sugar, Stew Leonard's freshly squeezed orange juice, local honey, cloves, a hint of mustard, ketchup & chunks of pineapple make this traditional ham glaze a customer favorite. 1 Pint.</p>$5.99 -
Bordelaise Sauce
Our chefs created this rich brown sauce with a reduction of burgundy wine that pairs perfectly with your favorite cut of meat. This sauce is a customer favorite to accompany our fork-tender filet mignon. 1 Pint.<p>Our chefs created this rich brown sauce with a reduction of burgundy wine that pairs perfectly with your favorite cut of meat. This sauce is a customer favorite to accompany our fork-tender filet mignon. 1 Pint.</p>$7.99